Join us at Tacoma Narrows Marina!

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About Us

Featuring fresh seafood and the most stunning view of the Narrows Bridge the Puget Sound has to offer, Boathouse 19’s roots can be traced back to 1912 when a Douglas Fir lumber mill operated at this location.

The history of this location is honored throughout Boathouse 19, with pieces from the old Day Island bridge repurposed as the bar top and each table top is made from vintage Nalley Valley Pickle barrels. With unmatched views, every detail of the dining experience from the service to the quality of our fresh Northwest seafood is designed to create a memorable meal. Chef Edson Ibarra and General Manager John Little look forward to seeing you.

Fresh Northwest seafood is our priority, providing a truly Northwest dining experience is our pleasure! We value your feedback and would love to know about your experience. At Boathouse 19 we pride ourselves on making sure your time with us is exceptional. From our spectacular views and expertly prepared Northwest cuisine to our knowledgeable and friendly team, we hope to meet those expectations each time you dine with us.

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Job Opportunities

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Boathouse 19 is looking for dedicated and passionate team members to join our family. We are deeply committed to growing and developing our team members while providing a flexible, safe, fun and dynamic work environment as we serve fresh, local northwest cuisine. Boathouse 19 offers competitive pay, tips and benefits as well as seasonal& educational scholarships.

View open positions and apply online here.

9001 S 19th St
Tacoma, WA 98466
(253) 565-1919

Sun–Thurs | Noon–8PM
Fri & Sat | Noon–9PM